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>Chocolate Literature
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Fine Chocolates Great Experience
by Jean-Pierre Wybauw
Professional Chocolate Book from C.H.I.P.S.
Fine Chocolates by Jean-Pierre Wybauw is a serious professional book for the
chocolate professional. It is also a great source book of ideas.
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Belgian Chocolates
by R. Geerts
 Available in English, Dutch, French,
German, Spanish
222 pages
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Wittamer
by JP. Gabriel
Available in Dutch and French
184 pages
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Chocolate Decorations
by Jean-Pierre Wybauw
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Chocolate Without Borders
by Jean-Pierre Wybauw
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